Course details

Limited to April and May ~ Four Seasons ~ [Seasonal special menu (Matsusaka beef) 21,000 yen]

21000 yen(Tax included)

  • 1-4persons

This special course is only available in April and May.*Reservations must be made at least 2 days in advance.

Course menu

【Course menu】

●Snow crab salad style hors d'oeuvre

Served with Hyuganatsu dressing

●Sukiyaki-style stew of carefully selected Japanese black beef

with mustard

●Seasonal potage

●Lobster burgundy style

With warm vegetables from the earth

●Matsuzaka beef fillet 70g or loin 100g

●Seasonal grilled vegetables

●Rice, miso soup, pickles

●Healthy drink to cleanse your palate

●Strawberry tiramisu

● Coffee

*Seats cannot be specified.Please note.

*We do not allow children under preschool age to use the facility.

* Reservations for parties of 5 or more must be made by phone.

Reservation reception time
11:30~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 12:00 2 days before your arrival date

2024/05/12 update